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Parade Hotel - Bar & Bistro Menu bunbury waterfront dining

SNACK & SHARE

Today’s Pretzels

Soft pretzels with pumpkin hummus and olive oil (v)
16

Lamb Skewers

Cumin lamb skewers with pumpkin hummus, saltbush dukkah, herb yoghurt (gf)
22

Pork & Fennel Meatballs

Roasted tomato sauce, Grana Padano (gf)
20

Weekly Chef’s Croquette

See our specials board

Ricotta Toast

Whipped lemon ricotta, roasted beetroot, honey and thyme on ciabatta (v)
18

Harvey Beef Empanadas

Slow braised bolognaise empanadas, green olive salsa
19

King Brown Mushrooms

Roasted tomato sauce, saltbush dukkah, green olive salsa (ve, gf)
20

Wood-Roasted Pumpkin & Burrata

Roasted butternut pumpkin, burrata, pepitas, sage and chilli honey (gf)
23

Chicken Wings

500g fried wings with peri peri sauc
19

Parade Tasting Plate

Cured meats, whipped pumpkin hummus, olives, grapes, pickled vegetables, pretzel crisp
36

Vegetarian Tasting Plate

Roasted and pickled vegetables with whipped pumpkin hummus, olives, grapes and pretzel crisps (v)
28

The Classics

Harvey Beef Cheeseburger

Harvey wagyu, Swiss cheese, pickles, our burger sauce, chips
28

Fish & Chips

OCRB pale ale battered fresh fish, chips with tartare sauce and house salad
32

Classic Parmigiana

Free-range chicken schnitzel, shaved ham, roasted tomato sauce, mozzarella, basil, chips and house salad
31

Pastrami Sandwich

House pastrami, Swiss cheese, pickles, Russian dressing, slaw with chips
29

Harvey Beef Lasagne

Slow braised bolognaise, fresh pasta, ricotta bechamel, Grana Padano and house salad
27

Large Plates

Ricotta Gnocchi

Our gnocchi with swiss brown and king brown mushrooms, mascarpone and sage (v)
32

Warm Winter Salad

Warm salad with roasted cauliflower, chickpeas, pumpkin, pickled shallots, toasted seeds and lemon olive oil (ve, gf)
26

Confit Chicken

Free-range chicken Maryland with cauliflower cream, braised leek, chicken jus (gf)
32

Harvey Beef Cheek

with roasted winter vegetables, mashed potato, Pedro Ximenez glaze (gf)
36

WA Seafood

Check our fresh seafood special based on market availability
MP

Shark Bay Crab Spaghetti

with shallots, chives, yuzu and chilli butter sauce
43

The WA Grill

All WA meat, with seasonal sides and house-made sauces. Choose your local cut, two sides and a sauce.

250g Lamb Merguez Sausage

37

300g Berkshire Pork Cutlet

38

300g Harvey Beef Sirloin

44

300g Harvey Beef Ribeye on the Bone

58

Sides (choose two)

Thick cut chips (v)
Cos salad, anchovy dressing, pretzel crisps and grana padano
Duck fat kipfler potatoes, sour cream and chives (gf)
Green beans, roasted shallots, confit garlic and olive oil (ve, gf)
Mashed potato (v, gf)
Wood-Roasted winter vegetables (ve, gf)

Sauces (choose one)

Herb butter (v, gf)
Black garlic chimichurri (gf)
IPA green peppercorn sauce (v, gf)
Stout mushroom cream (v, gf)
Roast beef gravy (gf)

Wood-Fired Pizzas

Our pizzas are cooked in our wood-fired oven using San Marzano tomatoes, fresh mozzarella and our olive oil.

Garlic Bread

Confit garlic oil, rosemary, parsley (v)
16

Garlic & Cheese Bread

Mozzarella, confit garlic oil, rosemary, parsley, Grana Padano (v)
18

Margherita

Tomato sugo, mozzarella, basil, olive oil (v)
24

Italian Sausage & Leek

Italian sausage, leeks, fennel cream sauce, mozzarella
28

Prosciutto & OCRB Fig Preserve

Prosciutto, OCRB fig preserve, tomato sugo, mozzarella, basil, Grana Padano
28

Ham & Pineapple

Ham off the bone, fresh pineapple, tomato sugo, mozzarella
26

Pepperoni

Real pepperoni, tomato sugo, mozzarella, oregano
26

Mushroom & Truffle

Wood-roasted mushrooms, truffle bechamel, mozzarella, Grana Padano, thyme (v)
28

Potato, Onion & Rosemary

Crisp potato, caramelised onion, confit garlic and white bean cream, vegan cheese, green olive and herb salsa (ve)
28

Weekly Chef’s Pizza

See our specials board

Sides

Thick Cut Chips

served with aioli (v)
12

Cos Salad

with anchovy dressing, pretzel crisps and Grana Padano
12

Duck Fat Kipfler Potatoes

with sour cream and chives (gf)
12

Green Beans & Roasted Shallots

with confit garlic and olive oil (ve, gf)
12

Mashed Potato

(v, gf)
12

Wood-Roasted Winter Vegetables

(ve, gf)
12

Desserts & Cakes

House-Made Chocolate Brownie

with chocolate sauce & scoop of vanilla ice cream or cream
10

Pavlova

with berry compote & cream (gfo)
10

Belgian Waffle

with maple syrup, cream or ice icream
10

Vanilla Slice

with ice cream or cream
10

Caramel Slice

with ice cream or cream
10

Kids' Ice Cream

vanilla or chocolate ice cream with chocolate or caramel sauce
6

Add Extra Scoop

of ice cream or cream
3

Kids’ Meals

Ham & Cheese Pizza

14

Beef Lasagne & Salad

14

Fish, Chips & Salad

14

Chicken Tenders, Chips & Salad

14

Tasting Plate

with ham, pepperoni, pumpkin hummus, grapes, pretzel crisps
14

Add Extra Scoop

of ice cream or cream
3