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The Menu

SMALL PLATES

but really tasty

SOURDOUGH

with garlic butter, EVOO, balsamic vinegar & a drizzle of sweet chilli aioli
18 V

JALAPENO AND CHEESE CORNBREAD

served with tomato salsa and sour cream
22

PORK BELLY BITES

sweet tangy sauce and sesame seeds
22

SZECHUAN SQUID

with salad leaves, lemon wedge & chipotle mayo
22

BUFFALO WINGS

with Tex Mex sauce and sesame sprinkle
22

GRILLED CHORIZO AND CALAMARI

sauteed in crushed garlic with tomato salsa, served on toasted sourdough
22

GOZLEME

with garlic, herbs, cheese, baby spinach, Spanish onions, crumbled feta and served with garlic aioli and hot chilli sauce. Add chicken extra 3. Add spiced lamb extra 4.
22

GOURMET SPRING ROLLS

with slaw and Asian dressing
22 V

CRUMBED HALOUMI

with Spanish Romesco sauce
22 V

CHICKEN SATAY BITES

shallots, peanut crunch salad, mild spice satay
22

FISH BITES

lightly spiced snapper, served with homemade tartare with fresh salad leaves & lemon wedge
22

BROCCOLI BITES

with sesame sprinkle and Asian condiment
22 V

CHEESE PLATE

mature cheddar, MR brie, mango chutney and served with spent grain Lavosh
22 V

Mains

Big Stuff

hope you’re hungry

CLASSIC BEEF BURGER

180g beef patty, bacon, cheddar, beetroot, house made tomato relish, lettuce, aioli on a Turkish bun with chips
30

FISH AND CHIPS

beer battered Sweetlip Snapper fillets with garden salad, chips, lemon wedge & house-made tartare sauce
31 GFO

MEATLOVERS PARMIGIANA

crumbed chicken breast layered with bbq sauce, salami, bacon, ham, cheese, field mushroom with hollandaise sauce, served with chips & salad
31

TRADITIONAL CHICKEN PARMIGIANA

crumbed chicken breast with ham, topped with napolitana sauce and mozzarella cheese, served with chips and a garden salad
31

MEXICAN PARMIGIANA

with kidney bean salsa, jalapenos, bacon, corn chips, cheese, topped with sour cream and smashed avocado
31

SEASCAPE PARMIGIANA

crumbed chicken breast with creamy garlic prawns and squid served with chips and salad
32

CHICKEN SCHNITZEL

with your choice of sauce (red wine jus/ mushroom gravy, peppercorn, garlic) served with chips and salad
31

TURKISH STEAK SANGA

steak with sliced tomato, cheese, grilled bacon, aioli, caramelised onion & salad leaves wedged in a Turkish bread roll & served with chips
32
BBQ PORK RIBS

BBQ PORK RIBS

with sesame, garden salad and chips
35 GFO

THAI GREEN CURRY (MILD)

with bok choy, pumpkin, broccoli, jasmine rice & Asian salad (Add chicken extra 3 Add prawns extra 5)
32 GF, V

FISH BURGER

beer battered fish on an oval bun with Spanish onion, fresh garden leaves & aioli, served with chips
30

CHICKEN BURGER

with lettuce, sliced tomato, pickled ginger, chipotle mayo on a Turkish bread roll
30

AUTHENTIC NEPALESE BEEF CURRY

with spices in a tomato and onion base with papadum & Basmati rice
32

BEEF KORMA CURRY

a traditional mild creamy curry with almond flakes, pappadum and basmati rice
32 GF

BUTTER CHICKEN

tender pieces of chicken in a mild butter sauce & almonds, served with Basmati rice & papadum
32
curry

CREAMY GARLIC PRAWNS

with Basmati rice and a serve of sourdough
32

SLOW COOKED MORROCAN LAMB

with mixed leaves and Greek salad and mint sauce
36 GF

SEAFOOD CHOWDER

mussels, prawns, squid & fish in a creamy chowder sauce with sourdough on the side
32

300GM RUMP

chargrilled & cooked to your liking with chips & salad or mash and greens, topped with your choice of sauce (red wine jus, mushroom gravy, garlic, peppercorn) (Add creamy garlic prawns (extra 8)
36 GFO

300GM SCOTCH FILLET

chargrilled & cooked to your liking with chips & salad or mash and greens, topped with your choice of sauce (red wine jus, mushroom gravy, garlic, peppercorn) (Add creamy garlic prawns (extra 8)
45 GFO

Daily Specials

See our Specials board for today’s creation

Pizzas

Wood Fired Pizza

(PIZZAS COME FROM A SEPARATE KITCHEN AND MAY ARRIVE SEPARATELY TO OTHER ORDERS. GLUTEN-FREE OPTION AVAILABLE ON REQUEST, ADD $4)

GARLIC

fresh herb and cheese
22 V

SIMPLY CHEESE

mozzarella on a napolitana sauce base
22 V

SIMPLY HAM AND CHEESE

ham and mozzarella on a napolitana sauce base
26

MARGHERITA

grape tomato, mozzarella and basil pesto
27 V

HAWAIIAN

ham, pineapple and cheese
27

PEPPERONI

on a tomato base with Spanish onion, mozzarella & rocket
27

SMOKEY BBQ CHICKEN & BACON

with Spanish onion, mushroom, & a hollandaise drizzle
28

SIMPLY VEGETARIAN

on a tomato base with sliced black olives, onion, capsicum, field mushroom, mozzarella, crumbled fetta and a mint yoghurt drizzle
27

CHILLI PRAWN AND CHORIZO

on a tomato base with marinated chilli prawns, chorizo, Spanish onion, capsicum, parsley & chipotle mayo
28

GREEK LAMB

slow cooked lamb, Spanish onion, capsicum, Kalamata olives & mint aioli drizzle
28

ROASTED GARLIC CHICKEN

garlic base with bacon, mushrooms, Spanish onion, a drizzle of aioli & sprinkle of parsley
28

THE OUTBACK

beef, chorizo, Spanish onion, mozzarella on a bbq base with a Hollandaise drizzle
29
153

PIZZA EXTRAS

Ham $3 | Bacon $3 | Chicken $3 | Pepperoni $3 | Prawns $4 | Pineapple $2 Mushroom $2 | Spinach $2 | Chilli Flakes $1 | Jalapenos $2 | Spanish Onion $2 | Capsicum $2

KIDS MEALS

(12 and under)

FISH AND CHIPS

battered fish with chips and tomato sauce
14

KIDS TOASTIE

ham and cheese on a flattened Turkish roll with chips
14

CRUMBED CHICKEN TENDERS

with chips and salad
14

Salads and Sides

GARDEN SALAD

fresh garden leaves, cucumber, tomato and beetroot with house dressing
13 V / GF

THAI SALAD

mesculin, bean shoots, cucumber, fresh mint & coriander, fresh chilli, toasted peanuts tossed in Nuac Cham dressing topped with crispy rice noodles. Choice of tofu or soy and ginger marinated beef strips. (Add prawns (extra 3)
30 GFO / V

HOT CHIPS

served with aioli
13 V

WEDGES

served with sweet chili & sour cream
14 V

Vegan Options

vegan burger

vegetable pattie, lettuce, tomato, smashed avocado, Spanish onion, sweet chilli sauce on a bun with chips
30

tofu THAI SALAD

mesculin, bean shoots, cucumber, fresh mint & coriander, fresh chillis, toasted peanuts tossed in Nuac Cham dressing topped with crispy rice noodles
30 GF

THAI green vegetable curry

with bok choy, pumpkin, broccoli, jasmine rice and Asian salad
32 GF

VEGAN GARDEN SALAD

fresh garden leaves, cucumber, tomato & beetroot with house dressing
13 GF

steamed vegetable bowl

small bowl of bok choy, broccoli, broccolini & asparagus
12

GOURMET SPRING ROLLS

with slaw and Asian dressing
22

BROCCOLI bITES

with slaw and Asian dressing
22

vegan pizza

on tomato base with cherry tomatoes, pineapple, onion, capsicum, mushrooms, tofu & basil pesto
28

HOT CHIPS

with sweet chilli sauce
13

WEDGES

with sweet chilli sauce
14

Desserts

House Made chocolate Brownie

with chocolate sauce & scoop of vanilla icecream or cream
10

PAVLOVA

with berry compote and cream
10 GF

BELGIAN WAFFLE

with maple syrup, cream or icecream
10

CARROT CAKE

with icecream or cream
10

CARAMEL SLICE

with cream or icecream
10

KIDS ICECREAM

vanilla or chocolate with chocolate or butterscotch sauce
6

EXTRAS

Add Extra Scoop of Icecream or Extra Cream
3